Well hello there, it’s been a while since we last saw each other. You may have thought I was merely rendered comatose for a few weeks after those Funfetti Sandwich Cookies, which isn’t exactly untrue. But no, I’m finally resettling into my cozy food blog-o-sphere after a bit of crazy work, vacation, and R&R.
Swimsuit season is here, short shorts are filling the stores, and blogs across the internet are posting light, summery salads day in and day out. And I’m over here grabbing butter by the pound-full to whip into Funfetti cookies. Awwwwwyesssss.
There’s nothing quite so comforting as the taste of these flavors… Peanut butter, honey, and bananas. When nothing else sounds good, when I’m sick, when there’s nothing else edible in our kitchen, I wrap these flavors up between two pieces of bread and enjoy tasty contentment. It’s been breakfast, brunch, lunch, dinner, afternoon snack, midnight snack, stress food, comfort food, “healthy” food. And now it’s a cupcake.